Lesson of the Cleanse for me: Incorporating a green smoothie each morning started me on a healthy note, a good attitude, a lighter “skip in my step” as opposed to eating my usual oatmeal/eggs. I think I may have a green smoothie Mon-Fri and enjoy a regular breakfast on the weekends. I also realized if I want to fall asleep without trouble I must eliminate the coffee in the afternoon and have tea or decaf. I am hoping I can have just a morning coffee without wanting more. 🙂 As far as the food I eliminated, I know I can not be a vegetarian full time that is for sure, I want meat! BUT I think eliminating it once or twice a week is a great idea because I feel the all the veggies could do their job and release toxins in my body without having to digest animal protein. So for the next two days I am only having some meat at dinner and will continue with the green smoothies and soup/ salad at lunch until the weekend.
The Atkins diet restricts complex carbohydrates in vegetables and fruits that are known to protect against heart disease. The Atkins diet also can cause excessive calcium excretion in urine, which increases the risk for kidney stones and osteoporosis.
Toxins are generally acquired in one of three ways: through things we ingest (such as foods, drinks, drugs, negative thoughts, etc.); through external sources (such as the air we breath, radiation, environmental chemicals, etc.); and, internally by the body’s own metabolic processes.
We are all aware that sleep is essential for the overall health. Sleeping at erratic times and lack of sleep can elevate your cortisol levels. The sleep also interferes with the ghrelin and leptin levels, the hormones which control satiety and hunger.
Almost everyone has a sweet tooth – and that includes diabetics. How can a diabetic satisfy that urge for sweets without overloading your diet with high glycemic index foods that are full of processed sugars and raise your blood glucose? The short answer is: try a diabetic smoothie. A diabetic smoothie can be as varied as your taste and imagination. Made with the right ingredients, a diabetic smoothie can replace a meal or make a great snack that is filling without adding empty calories.
Jump up ^ Nielsen JV, Joensson E (2006). “Low-carbohydrate diet in type 2 diabetes. Stable improvement of bodyweight and glycemic control during 22 months follow-up”. Nutrition & Metabolism. 3: 22. doi:10.1186/1743-7075-3-22. PMC 1526736 . PMID 16774674.
The first thing I want to share with you is Apple Cider Vinegar (ACV). It’s inexpensive, easy to use and accessible at every grocery store in America. It’s a potent natural remedy for a number of things, but is especially powerful for diabetics.
A diabetes diet is a healthy-eating plan that’s naturally rich in nutrients and low in fat and calories. Key elements are fruits, vegetables and whole grains. In fact, a diabetes diet is the best eating plan for most everyone.
Type 2 Diabetics can reduce their diabetes symptoms greatly with a good cleanse, but if they are taking meds, they should be supervised by their Health Care Practitioner. Show the practitioner the program, and keep them updated on your progress.
Blend a part of the lemon skin and pulp with the lemonade in a blender for further cleansing and laxative effect. (Note: commercially procured lemons may have had their skins dyed with yellow coloring and may have been subjected to poisonous insect sprays—be sure to peel off the outer skin if you cannot get uncolored, organically grown lemons.) The properties in the lemon skin also act as a haemostatic to prevent excess bleeding and to prevent clotting internally should there be any such prevailing condition. (Don’t worry—normal conditions will continue during menstrual periods.)
A lot of diet programs out there promote extremely restricted eating. Not 21DSD. That’s because a detox program program works by getting your body to naturally cleansing itself of substances that create negative health effects. That’s why this program works!
Artemisia species are aromatic plants exploited for their volatile oil and many of them are used all over the world in traditional medicine in order to treat conditions such as fever, malaria, inflammation, ulcer, diabetes, and intestinal worms. (5) Some impressive hypoglycemic effects have been observed from the wormwood genus of plants. (6)
Fast carbs are the most dangerous foods for people with prediabetes. They are quickly digested and rapidly absorbed, which increases blood sugar and triggers release diabetes detox high amounts of insulin. This in turn can trigger weight gain, food cravings and fatigue.
The reason foods like wheat and cow’s milk have been linked to diabetes is because they contain the proteins gluten and A1 casein. These proteins can cause leaky gut, which in turn causes systemic inflammation throughout the body and over time can lead to autoimmune disease.
Diabetics with chronic constipation tend to show higher blood sugar levels, so colon cleansing can help maintain levels. Blood sugars go up not only in response to eating high-sugar or high-carbohydrate foods, but also when the colon is stretched or distended. The cells that line the part of the intestine closest to the stomach send a signal to the pancreas when a meal has been digested. The pancreas then secretes insulin to prepare to move glucose to cells that need it. The pancreas also secretes glucagons, which activate the liver into releasing enough glucose to keep sugar levels from going too low. Diabetics either do not produce insulin or the cells in their bodies do not respond to it. Diabetics do produce glucagons, which can keep their blood sugars unstable. Bulky foods or large quantities of meat and starchy foods trigger this process, because they do not pass through the intestines quickly. Keeping the colon clear can help to stabilize the blood sugars.
2. Fasting is an EXCELLENT idea. You can eat (healthy) after a saline flush. You may juice if you would like. I assume you are talking about the saline flush. You only have to flush once a month. Once every week is ok in the first month IF you suspect your colon is congested (frequent constipation). If not, once a month is fine.
Fenugreek seeds are high in soluble fiber, which helps lower blood sugar by slowing down carbohydrate digestion and absorption. Research suggests that fenugreek may also contain a substance that stimulates insulin production and improves blood sugar control. One study concluded that 4-hydroxyisoleucine insulinotropic (insulin stimulating) activity might, at least in part, account for fenugreek seeds’ anti-diabetic properties. (15)
Jump up ^ Roberts, Christian; Barnard, R. James (2005). “Effects of exercise and diet on chronic disease”. Journal of Applied Physiology. 98 (1): 3–30. doi:10.1152/japplphysiol.00852.2004. PMID 15591300.
The most agreed-upon recommendation is for the diet to be low in sugar and refined carbohydrates, while relatively high in dietary fiber, especially soluble fiber. People with diabetes are also encouraged to eat small frequent meals a day. Likewise, people with diabetes may be encouraged to reduce their intake of carbohydrates that have a high glycemic index (GI), although this is also controversial. (In cases of hypoglycemia, they are advised to have food or drink that can raise blood glucose quickly, such as a sugary sports drink, followed by a long-acting carbohydrate (such as rye bread) to prevent risk of further hypoglycemia.) Others question the usefulness of the glycemic index and recommend high-GI foods like potatoes and rice. It has been claimed that oleic acid has a slight advantage over linoleic acid in reducing plasma glucose.
Labels also show “daily values,” the percentage of a daily diet that each of the important nutrients offers in a single serving. This daily value is based on 2,000 calories, which is often higher than what most patients with diabetes should have, and the serving sizes may not be equivalent to those on diabetic exchange lists. Most people will need to recalculate the grams and calories listed on food labels to fit their own serving sizes and calorie needs.
Jump up ^ Matsuur H, Asakawa C, Kurimoto M, Mizutani J (2002). “Alpha-glucosidase inhibitor from the seeds of balsam pear (Momordica charantia) and the fruit bodies of Grifola frondosa”. Bioscience, Biotechnology, and Biochemistry. 66 (7): 1576–78. doi:10.1271/bbb.66.1576. PMID 12224646.
Sugar alcohols (which include xylitol, mannitol, and sorbitol) are often used in “sugar-free” products, such as cookies, hard candies, and chewing gum. Sugar alcohols can slightly increase blood sugar levels. The American Diabetes Association recommends against consuming large amounts of sugar alcohol as it can cause gas and diarrhea, especially in children.
Foods high in chromium: Chromium is a nutrient that’s involved in normal carbohydrate and lipid metabolism. Foods high in chromium can improve the glucose tolerance factor in your body and naturally balance out blood glucose levels. It plays a role in insulin pathways, helping bring glucose into our cells so it can be used for bodily energy. Broccoli has the highest amounts of chromium, but you can also find it in raw cheese, green beans, brewer’s yeast and grass-fed beef. (10)