When it’s dessert time, if your mind immediately goes to a double-fudge chocolate brownie with French vanilla ice cream, maybe it’s time to retrain your taste buds. Fruit is the lowest sugar dessert option and it’s loaded with antioxidants and fiber. A helping of fresh fruit can help you lose weight and feel full. If you honestly can’t live without something decadent (I feel ya), check our what you can do with a Quest Bar (oh, my!).
Charlotte Mission is an avid reader and writer. She has written professionally for over 5 years and for pleasure for many more. Her work has appeared on eHow.com and AssociatedContent.com. She is currently pursuing a degree in History.
Try using beans as your main protein source a couple of times a week plain, in salads, in soups, or as a substitute for ground beef in Mexican dishes, such as bean tacos or burritos. Beans are good for your wallet, too — they are about the cheapest protein source around.
Fatty liver disease itself usually causes no symptoms. But it raises your risk of developing liver inflammation or scarring (cirrhosis). It’s also linked to an increased risk of liver cancer, heart disease and kidney disease.
Supplementing with psyllium has been shown to be a safe and well-tolerated way to improve control of blood glucose and cholesterol. In a double-blind trial, men with type 2 diabetes who took 5.1 grams of psyllium per day for eight weeks lowered their blood glucose levels by 11 to 19.2%, their total cholesterol by 8.9%, and their LDL (bad) cholesterol by 13%, compared with a placebo. (18)
Insulin-dependent athletes may need to decrease insulin doses or take in more carbohydrates prior to exercise, but may need to take an extra dose of insulin after exercise (stress hormones released during exercise may increase blood glucose levels).
Dietary fat and cholesterol infiltrate the blood and block insulin from making glucose available to cells. As the disorder continues, the pancreas weakens, and production of insulin diminishes until insulin injections may be prescribed.
Obesity is common in patients with type 2 diabetes, and this condition appears to be related to insulin resistance. The primary dietary goal for overweight type 2 patients is weight loss and maintenance. With regular exercise and diet modification programs, many people with type 2 diabetes can minimize or even avoid medications. Weight loss medications or bariatric surgery may be appropriate for some patients.
Glutathione: is a powerful antioxidant that protects you from heavy metal damage. Glutathione also supports liver enzymes that break down mold toxins and heavy metals. Unfortunately, your digestion will destroy normal glutathione, so consider using a liposomal glutathione supplement that makes it through your stomach. You can also supplement with pre-cursors such as N-acetylcysteine (NAC) and alpha-lipoic acid (ALA), which your body can use to build glutathione on its own.
A number of research studies show that it can and this is also our experience with clients. A period of fasting or very low calorie diet increases insulin sensitivity. When insulin levels are kept low, it improves insulin sensitivity.
Chlorella: is a blue-green algae superfood that contains high levels of chlorophyll, which is one of the greatest nutrients for cleansing the bowel and other elimination systems, such as the liver and the blood. Chlorella contains amino acids, enzymes (including pepsin for digestion), vitamins, minerals, carbohydrates; and, RNA and DNA, the building blocks of life. Chlorella is comprised of a fibrous, indigestible outer shell that has been proven to actually bind with pesticides like PCBs and heavy metals like mercury. Chlorella helps to remove metabolic wastes in tissues and provides support to the liver.
Almost everyone has a sweet tooth – and that includes diabetics. How can a diabetic satisfy that urge for sweets without overloading your diet with high glycemic index foods that are full of processed sugars and raise your blood glucose? The short answer is: try a diabetic smoothie. A diabetic smoothie can be as varied as your taste and imagination. Made with the right ingredients, a diabetic smoothie can replace a meal or make a great snack that is filling without adding empty calories.
Juicing for diabetics helps in several ways. Raw juices contain a variety of important nutrients, including vitamins, minerals, enzymes and antioxidants. Diabetics will be especially happy to learn that certain vegetables, including Brussels sprouts and beans, contain natural substances that mimic insulin’s properties. Other vegetables such as onions and cucumbers contain certain nutrients needed by the pancreas to synthesize insulin. Leafy greens like spinach, mustard greens and lettuce, along with celery, asparagus, olives, radishes, carrots, cabbage and broccoli, can also help diabetics by supporting pancreatic function. Juicing can unlock the valuable nutrients in these vegetables, and doing it regularly could help diabetics.
All “regular food” is out for this session (depending on your level, as indicated above, of diabetes). Your diabetes diet for the next 3 to 14 days will consist of vegetables, fruits, oatmeal, and juices containing fresh organic fruits and vegetables. MOST FRUIT IS OFF LIMITS FOR THE FIRST 5 DAYS! Use the plain oatmeal when you have an urge to chew something (and you will!). Additionally, if you get tired of oatmeal, eat the fruits and vegetables whole, instead of juicing them. DO NOT BUY JUICE, MAKE IT! Your juice (preferably from a Nutribullet Juice Maker -$99-) will consist of a combination of YOUR choice of…
Probiotics: are well-known for their positive effect on the body, but less familiar to most are their natural detox capabilities. Different probiotic strains work best at certain functions when it comes to detoxification.
I know that one day I will be able to gradually add more solid plant based foods to my diet but for now as I allow my body to heal (and it is healing) I need to honor it by consuming mild liquid best diabetes detox green drinks. I also take vitamins and herbs.
Knowing, and doing are two different things, and if education worked we would have no tobacco industry and everyone would drink only moderate amounts of alcohol, whilst sales of fruits and vegetables would outsell pizza and fried chicken. Being human is a difficult and perhaps dangerous thing when trying to manage your diabetes.
Veggie omelet: Cook 1 egg white in a pan with 2 tsp canola, peanut or olive oil. Add ½ c spinach leaves, ½ c mushrooms, onions, garlic, and herbs as desired; and top with 2 Tbsp reduced fat cheese. Serve with 1 slice 100% whole grain toast spread with 1 tsp canola-oil margarine and 1 c fat-free milk or calcium-enriched soy or rice beverage.
PAHs are known carcinogens (5). They can be found in coal, tar, oil and other petroleum products. They can also form on things that burn: smoke meats, cured meats, charbroiled meat, and can come from tobacco smoke.
Glycemic index and diabetes. American Diabetes Association. http://www.diabetes.org/food-and-fitness/food/what-can-i-eat/understanding-carbohydrates/glycemic-index-and-diabetes.html. Accessed Aug. 19, 2016.
Compared to fats and protein, carbohydrates have the greatest impact on blood sugar (glucose). Except for dietary fiber, which is not digestible, carbohydrates are eventually broken down by the body into glucose. Carbohydrate types are either complex (as in starches) or simple (as in fruits and sugars).
Eat organic whenever you can. When you can, avoid the Dirty Dozen, or the most contaminated fruits and vegetables: apples, strawberries, grapes, celery, peaches, sweet bell peppers, imported nectarines, cucumbers, potatoes, cherry tomatoes, hot peppers, summer squash and leafy greens, including spinach, kale and collard greens.