Yuri Elkaim is one of the world’s most trusted health and fitness experts. A former pro soccer player turned NYT bestselling author of The All-Day Energy Diet and The All-Day Fat Burning Diet, his clear, science-backed advice has transformed the lives of more than 500,000 men and women and he’s on a mission to help 100 million people by 2040. Read his inspiring story, “From Soccer to Bed to No Hair on My Head” that started it all.
It has been reported that Aloe vera gel and its derived phytosterols have a long-term blood glucose level control effect and would be useful for the treatment of type 2 diabetes mellitus. Aloe vera can lower not only the glucose but also the triglycerides level which are often high in diabetic patients. (7)
Your seven-day detox diet is also a perfect opportunity to try out new stress-management techniques. To alleviate daily stress and find your way to greater calm, try practicing deep breathing, progressive muscle relaxation, mindfulness meditation, or yoga. Even simple strategies like listening to music, going for a leisurely walk, soaking in the tub, or curling up with a favorite book http://www.best.food.for.diabetics.diabeteshx.com/mood.swings.and.diabetes/best-food-for-diabetics=a496 help soothe your mind.
That’s not all. For years oatmeal has had an uber-healthy reputation, and for good reason. According to the American Heart Association (AHA), oats have the highest proportion of soluble fiber than any other grain, which can help lower LDL (bad) cholesterol and decrease the risk of heart disease. In addition, oatmeal was the first food the Food and Drug Administration (FDA) approved for carrying a specific health claim.
Jump up ^ Matsuur H, Asakawa C, Kurimoto M, Mizutani J (2002). “Alpha-glucosidase inhibitor from the seeds of balsam pear (Momordica charantia) and the fruit bodies of Grifola frondosa”. Bioscience, Biotechnology, and Biochemistry. 66 (7): 1576–78. doi:10.1271/bbb.66.1576. PMID 12224646.
Magnesium. Magnesium deficiency may have some role in insulin resistance and high blood pressure. Research indicates that magnesium-rich diets may help lower type 2 diabetes risk. Whole grain breads and cereals, nuts (such as almonds, cashews, and soybeans), and certain fruits and vegetables (such as spinach, avocados, and beans) are excellent dietary sources of magnesium. Dietary supplements do not provide any benefit. Persons who live in soft water areas, who use diuretics, or who have other risk factors for magnesium deficiency may require more dietary magnesium than others.
Why isn’t vinegar a more widely known diabetes treatment? Because no one makes big money from selling vinegar. There are no vinegar pushers. No vinegar reps. Vinegar doesn’t make anyone enough money to even be widely talked-about in the diabetes community.
After venturing out into this scary world alone and without the backing of a medical doctor, it was quite unnerving, to say the least. I was f*cking scared! The more research I did online, the more I realized I was not alone. Even though I was not being cared for by a medical professional, I was being cared for…by real people who had gone through the same thing…AND BEAT IT! My fear subsided and not only was I confident that I could treat this thing without traditional medical care, I could CURE it.
Drugs used in the 1950s, for the most part, have all been taken off the market because they were shown to increase the risk of heart disease. This has even happened recently with drugs like Avandia. It was the world’s most popular Type 2 diabetes drug until it was revealed to have side effects that caused serious heart problems. New drugs haven’t proven to be much better.
Conventional cow’s milk: Conventional cow’s milk and dairy products should be eliminated, especially for people with type 1 diabetes. Dairy can be a fantastic food for balancing blood sugar if it comes from goat’s, sheep or A2 cows. But stay away from all other forms of dairy because the A1 casein produced by conventional cows will harm the body and trigger an immune response similar to gluten. When buying dairy, only purchase raw and organic products from pasture-raised animals.
Joanne M. Gallivan, RD, director of the National Diabetes Education Program at the National Institutes of Health, has this kitchen tip: “Garlic has been shown to have many healthful benefits, including lowering the risk for many cancers. But the way you treat it while preparing a dish can enhance its cancer-fighting properties. A recent study showed that letting garlic rest for about 10 minutes before it is used in cooking may enhance its cancer-fighting benefits. Chopping or crushing garlic helps to produce the active compounds that give it the distinct smell and healthful sulfide compounds. But heating it immediately after it is chopped inactivates the cancer-fighting properties.”
Fruits and Sugar. Sugars are included within the total carbohydrate count in the exchange lists. Sugars should not be more than 10% of daily carbohydrates. Each exchange contains about 15 grams of carbohydrates for a total of 60 calories.
Jump up ^ Segal-Isaacson CJ; Carello E; Wylie-Rosett J (October 2001). “Dietary fats and diabetes mellitus: is there a good fat?”. Curr Diab Rep. NLM.NIH.gov. 1 (2): 161–69. doi:10.1007/s11892-001-0029-3. PMID 12643112.
Soy. Soy is an excellent food. It is rich in both soluble and insoluble fiber, omega-3 fatty acids, and provides all essential proteins. Soy proteins have more vitamins and minerals than meat or dairy proteins. They also contain polyunsaturated fats, which are better than the saturated fat found in meat. The best sources of soy protein are soy products (such as tofu, soy milk, and soybeans). Soy sauce is not a good source. It contains only a trace amount of soy and is very high in sodium.
Yes, that’s right. Unlimited carbs. Did you know that vegetables are carbs? And you get to eat as much as you want. Unlimited refills! There is one catch. I only mean the non-starchy veggies such as greens, the broccoli family (cauliflower, kale, collards, etc.), asparagus, green beans, mushrooms, onions, zucchini, tomatoes, fennel, eggplant, artichokes, peppers, etc. What’s out are potatoes, sweet potatoes, winter squash and beets — just for 10 days. Also skip grains and beans for 10 days. It supercharges the results so you lose weight and feel great.
Obviously, whenever we hear the term “cancer” we should know that we want to be miles away from whatever is being linked to that awful disease. PAHs, though, can also have a detrimental effect on the insulin receptors in our liver and pancreas. This can obviously affect those with diabetes, prediabetes or who are going down the wrong path.
Jump up ^ Hong L, Xun M, Wutong W (2007). “Anti-diabetic effect of an alpha-glucan from fruit body of maitake (Grifola frondosa) on KK-Ay mice”. The Journal of Pharmacy and Pharmacology. 59 (4): 575–82. doi:10.1211/jpp.59.4.0013. PMID 17430642.
People with diabetes should avoid products listing more than 5 grams of sugar per serving, and some doctors recommend limiting fruit intake. You can limit your fructose intake by consuming fruits that are relatively lower in fructose (cantaloupe, grapefruit, strawberries, peaches, bananas) and avoiding added sugars such as those in sugar-sweetened beverages. Fructose is metabolized differently than other sugars and can significantly raise triglycerides.
The only type of detox diet that is worthwhile is one that limits processed, high-fat, and sugary foods, and replaces them with more whole foods like fruits and vegetables. That clean-eating approach is your best bet to getting your body in tip-top shape.
The Diabetes Type 2 Detox Retreat week will run within the structure of our normal Mind / Body detox week but with an additional in-depth workshops to increase your awareness about how YOU can transform your health and reverse your diabetes. Whether the cause is dietary, emotional, weight induced or a hereditary predisposition, we will be discussing your individual health issues and giving advice on diet, lifestyle, and nutritional supplements going forward after the retreat.
It may be also be necessary to use organic herbal products to nourish the colon, liver, gall bladder, lymph nodes, and kidneys while protecting them from oxidative damage during the cleansing/ detoxification process.
An ALT Test – If you are a woman and your ALT is over 20, you might have some cause for concern. It’s a sign that you might carrying some sort of chemical burden – such as cadmium, lead, mercury or PCBs.
Opt for recipes with variety. Try to get a variety of vegetables on your plate, such as dark leafy greens, beets, artichokes, onions, carrots, and cucumbers. Add cooked chickpeas, avocado, brown rice, baked sweet potato, hemp seeds, extra-virgin olive oil, and other foods rich in protein, fiber, and fat. Better yet, look for recipes that combine a variety of plant-based ingredients like Sweet Potato and Red Cabbage Slaw.
Technically, an avocado is a fruit, but because of its high fat content — 4 grams in 1/4 of a medium-size avocado — it should be treated like a fat. That same serving of avocado contains a respectable 2 grams of fiber with just 2 carb grams.
2. I’ve started to fast for 14-16 hours a day for the past week. So if I stop eating at 10:00pm, I wont eat until 1:00pm the next day. Do you suggest that I eat after the saline flush or just juice that day? Also how often should I flush?
Even modest weight loss can improve insulin resistance (the basic problem in type 2 diabetes) in people with pre-diabetes or diabetes who are overweight or obese. Physical activity, even without weight loss, is also very important.
There are many ways to detoxify but the most commonly used detoxifying methods are by detox diet and by ionic foot detox. Aside from getting more energy, detoxifying can also help you cure and get rid of different kinds of illnesses and diseases including back pain, insomnia, numbness, diabetes, low energy levels, fibromyalgia, autism, gout, arthritis, chronic fatigue, and swollen joints. It also helps in improving skin complexion and focus as well as in managing pain, exhaustion, and mood swings.
Coffee. Many studies have noted an association between coffee consumption (both caffeinated and decaffeinated) and reduced risk for developing type 2 diabetes. Researchers are still not certain if coffee protects against diabetes.